Product Description

Walnut Tukda:

Walnuts are most often eaten on their own as a snack but can also be added to salads, pasta, breakfast cereals, soups, and baked goods. What’s more, regularly eating walnuts may improve brain health and reduce your risk of heart disease and cancer. These nuts (Walnut Tukda) are easily incorporated into your diet, as they can be eaten on their own or added to many different foods.

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